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Kitchen

At Grand-Y-Care Academy we strive to provide our children with good quality ‘homemade’ food using local suppliers, in accordance with the Scottish Government document 'Setting the Table'.

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All food is freshly prepared each day by our very own cook in our on-site kitchen. Our cooks will hold, at a minimum, Elementary Food Handling Certificates and will be endorsed by the Environmental Health Department

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We have put together our menus to ensure our children receive a balanced diet, incorporating fresh fruit and vegetables, carbohydrates, protein and calcium each day. 

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We provide all meals and snacks for our children (breakfast, snack, lunch and dinner), with no outside food allowed. We cater for all dietary requirements, intolerances and allergies.

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Please see our sample menu below

Sample Menu

Snack

Breadsticks, yoghurt & apple coulis

Lunch

Courgette soup

Finger roll w/ tuna or corned beef

Cucumber, carrot and tangerine

Dinner

Roast ham, mashed potato & green beans

Monday

Snack

Pitta strips & houmous

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Lunch

Lentil soup

Sausage roll and beans 

Pineapple slices

 

Dinner

BBQ chicken, rice & crusty bread

Fruit cocktail

Tuesday

Snack

Oat cookies

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Lunch

Creamy cauliflower soup

Croissants with ham or cheese,

Cucumber, carrot and melon

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Dinner

Veggie pasta bake

Bananas

Wednesday

Thursday

Snack

Brown bread toast & butter

Sliced pears

Lunch

Vegetable soup

Fish finger wraps & lettuce

Sliced peaches

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Dinner

Shepherds pie & broccoli

Oranges 

Snack

Malt Loaf & Banana

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Lunch

Celery soup

Muffin cheese pizza

Cucumber and orange slices

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Dinner

Chicken Korma, rice & veg

Strawberries

Friday

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