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Kitchen

At Grand-Y-Care Academy we strive to provide our children with good quality ‘homemade’ food using local suppliers, in accordance with the Scottish Government document 'Setting the Table'.

All food is freshly prepared each day by our very own cook in our on-site kitchen. Our cooks will hold, at a minimum, Elementary Food Handling Certificates and will be endorsed by the Environmental Health Department

We have put together our menus to ensure our children receive a balanced diet, incorporating fresh fruit and vegetables, carbohydrates, protein and calcium each day. 

We provide all meals and snacks for our children (breakfast, snack, lunch and dinner), with no outside food allowed. We cater for all dietary requirements, intolerances and allergies.

Please see our sample menu below

Sample Menu

Snack

Breadsticks, yoghurt & apple coulis

Lunch

Courgette soup

Finger roll w/ tuna or corned beef

Cucumber, carrot and tangerine

Dinner

Roast ham, mashed potato & green beans

Monday

Snack

Pitta strips & houmous

Lunch

Lentil soup

Sausage roll and beans 

Pineapple slices

 

Dinner

BBQ chicken, rice & crusty bread

Fruit cocktail

Tuesday

Snack

Oat cookies

Lunch

Creamy cauliflower soup

Croissants with ham or cheese,

Cucumber, carrot and melon

Dinner

Veggie pasta bake

Bananas

Wednesday

Thursday

Snack

Brown bread toast & butter

Sliced pears

Lunch

Vegetable soup

Fish finger wraps & lettuce

Sliced peaches

Dinner

Shepherds pie & broccoli

Oranges 

Snack

Malt Loaf & Banana

Lunch

Celery soup

Muffin cheese pizza

Cucumber and orange slices

Dinner

Chicken Korma, rice & veg

Strawberries

Friday

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