Kitchen
At Grand-Y-Care Academy we strive to provide our children with good quality ‘homemade’ food using local suppliers, in accordance with the Scottish Government document 'Setting the Table'.
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All food is freshly prepared each day by our very own cook in our on-site kitchen. Our cooks will hold, at a minimum, Elementary Food Handling Certificates and will be endorsed by the Environmental Health Department
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We have put together our menus to ensure our children receive a balanced diet, incorporating fresh fruit and vegetables, carbohydrates, protein and calcium each day.
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We provide all meals and snacks for our children (breakfast, snack, lunch and dinner), with no outside food allowed. We cater for all dietary requirements, intolerances and allergies.
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Please see our sample menu below
Sample Menu
Snack
Breadsticks, yoghurt & apple coulis
Lunch
Courgette soup
Finger roll w/ tuna or corned beef
Cucumber, carrot and tangerine
Dinner
Roast ham, mashed potato & green beans
Monday
Snack
Pitta strips & houmous
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Lunch
Lentil soup
Sausage roll and beans
Pineapple slices
Dinner
BBQ chicken, rice & crusty bread
Fruit cocktail
Tuesday
Snack
Oat cookies
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Lunch
Creamy cauliflower soup
Croissants with ham or cheese,
Cucumber, carrot and melon
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Dinner
Veggie pasta bake
Bananas
Wednesday
Thursday
Snack
Brown bread toast & butter
Sliced pears
Lunch
Vegetable soup
Fish finger wraps & lettuce
Sliced peaches
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Dinner
Shepherds pie & broccoli
Oranges
Snack
Malt Loaf & Banana
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Lunch
Celery soup
Muffin cheese pizza
Cucumber and orange slices
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Dinner
Chicken Korma, rice & veg
Strawberries
Friday